South of the Border Lasagna
Looking for a delicious way to spice up your dinner routine? Try our South of the border lasagna made with Doguet's® Rice and plenty of melted cheese. The zesty salsa and sour cream give this dish a tasty kick, so go ahead and indulge in a bit of fiesta – your taste buds will thank you!
In a medium bowl, combine sour cream and salsa; set aside. Coat a 13x9-inch baking dish with cooking spray. Layer the bottom of the dish with 3 cups of rice. Top with half of the sour cream mixture, then with 1½ cups cheese. Add a layer of beans, remaining rice, and remaining sour cream mixture. Bake at 350 degrees 15 minutes; remove from oven. Mix remaining cheese with chips and sprinkle on lasagna. Return to oven and bake 5 minutes, or until cheese melts.